{"title":"Specialty Roasted Coffee From Kona","description":"\u003cp\u003eSpecialty roasted coffee invites you to pay closer attention to what reaches your cup. Aroma, sweetness, body, and finish become easier to appreciate when the coffee’s origin is clear, and its roast profile suits your preferences. The experience begins with the beans and continues through roasting, freshness, grinding, and preparation.\u003c\/p\u003e\u003cp\u003eKona Earth offers several ways to explore that experience through our 100% Kona Classic, Premium, and Peaberry coffees. Carefully sourced from small family farms throughout the Kona coffee belt, each provides a different starting point for your daily brew. Our roast choices let you explore the balance between the coffee’s underlying character and the flavors developed at the roaster.\u003c\/p\u003e\u003cp\u003eWe micro-batch roast our coffee, place a roast-date sticker on every bag before shipping, and deliver it exclusively whole bean through farm-direct fulfillment. Those details give you useful information and control over the final preparation. Choose the coffee and roast that appeal to you, then bring them into focus with your preferred brewing method.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/konaearth.com\/collections\/buy-kona-coffee-online\"\u003eSHOP SPECIALTY ROASTED COFFEE\u003c\/a\u003e\u003c\/p\u003e\u003ch2\u003eWhat Should You Look for in Specialty Roasted Coffee?\u003c\/h2\u003e\u003cp\u003eWhen shopping for specialty roasted coffee, look beyond the front-of-bag description. Origin, sourcing, roast information, freshness, and flavor all help explain the product you are considering. A useful description connects those details to the kind of cup you can expect.\u003c\/p\u003e\u003cp\u003eStart with where the coffee was grown and how clearly that origin is identified. Then consider the roast options, tasting notes, whole-bean format, and available freshness information. These details help you compare coffees according to your preferences rather than relying on a premium label alone.\u003c\/p\u003e\u003cp\u003eKona Earth brings those questions into the buying experience. Our collection identifies its 100% Kona coffees, explains roast options, and gives customers information about each product. You can choose based on the coffee itself and how you enjoy preparing it.\u003c\/p\u003e\u003ch2\u003eRoasting Shapes the Coffee You Taste\u003c\/h2\u003e\u003cp\u003eCoffee arrives at the roaster with qualities influenced by its growing environment, cultivation, harvesting, processing, and storage. Roasting transforms those beans, developing aromas and flavors while changing the balance of sweetness, acidity, and body. The final profile depends on how the roaster manages that development.\u003c\/p\u003e\u003cp\u003eA Medium Roast can leave more room for fruit character and aromatic detail. Further development may bring caramelized sweetness, cocoa, nuts, and deeper bittersweet flavors to the forefront. Each approach offers a different expression of the coffee, which is why roast choice deserves attention when you buy.\u003c\/p\u003e\u003cp\u003eFor the customer, the most useful question is whether the roast matches the cup you enjoy. Someone who prefers a nuanced pour-over may choose differently from someone seeking a substantial morning drip brew. Specialty roasted coffee should give you enough information to choose confidently.\u003c\/p\u003e\u003ch2\u003eWhy Kona Origin Remains Important\u003c\/h2\u003e\u003cp\u003eKona coffee grows within a limited region on the western side of Hawaii Island. Elevation, volcanic soils, rainfall, sunshine, and localized growing conditions contribute to the environment in which the crop develops. Those influences begin shaping the coffee before processing and roasting.\u003c\/p\u003e\u003cp\u003eClear origin information helps you understand that connection to place. If you want coffee grown entirely within the Kona region, look specifically for products labeled 100% Kona Coffee. Kona Earth Classic, Premium, and Peaberry each identify that origin.\u003c\/p\u003e\u003cp\u003eOur sourcing connects us with small family farms throughout the Kona coffee belt. Kona Earth also operates its own farm, but our collection isn't limited to one property. This broader relationship with the growing community helps us bring different Kona coffees into the collection.\u003c\/p\u003e\u003ch2\u003eExplore Kona Earth Specialty Roasted Coffee\u003c\/h2\u003e\u003cp\u003eChoosing between coffees becomes easier when each product offers a clear starting point. Classic offers an approachable introduction, Premium a fuller profile, and Peaberry an unusual bean formation. Roast options give you another way to refine the experience to suit your taste.\u003c\/p\u003e\u003ch3\u003e100% Kona Classic Coffee\u003c\/h3\u003e\u003cp\u003eKona Classic is an inviting choice for everyday brewing. Its Medium, Medium Dark, and Dark options let you explore different degrees of roast development within the same product. It is a useful starting point when you want to introduce Kona coffee into a familiar routine.\u003c\/p\u003e\u003cp\u003eMedium includes almond, brown-sugar, cocoa, and fruit notes. Medium Dark moves toward roasted nuts and caramelized sweetness, while Dark emphasizes molasses and bittersweet chocolate. Choose according to the flavors you enjoy, then compare another roast using the same brewer and measurements.\u003c\/p\u003e\u003cp\u003eCoffee: 100% Kona\u003cbr\u003eRoasts: Medium, Medium Dark, Dark\u003cbr\u003eFormat: Whole bean\u003cbr\u003eAvailable Sizes: 8 oz, 16 oz, 5 lb\u003cbr\u003eBest For: Everyday brewing and an approachable introduction to Kona Earth\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/konaearth.com\/products\/100-kona-classic-coffee-8oz-1lb-5lb\"\u003eSHOP KONA CLASSIC\u003c\/a\u003e\u003c\/p\u003e\u003ch3\u003e100% Kona Premium Coffee\u003c\/h3\u003e\u003cp\u003eKona Premium is our best-selling coffee and an appealing option for customers seeking a fuller cup. Available in Medium, Medium Dark, and Dark, it offers several balances of sweetness, body, and developed roast flavor. That range gives you room to explore the qualities you appreciate most.\u003c\/p\u003e\u003cp\u003eMedium brings baked-apple, caramel, and honey notes into focus. Medium Dark develops molasses, baked-fruit, and baker’s-chocolate character, while Dark offers chocolate and hazelnut with a creamy body. Premium can suit someone who enjoys noticing both the flavor of a sip and the texture that carries it.\u003c\/p\u003e\u003cp\u003eCoffee: 100% Kona\u003cbr\u003eRoasts: Medium, Medium Dark, Dark\u003cbr\u003eFormat: Whole bean\u003cbr\u003eAvailable Sizes: 8 oz, 16 oz, 5 lb\u003cbr\u003eBest For: Coffee lovers seeking a fuller profile and satisfying body\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/konaearth.com\/products\/100-kona-premium-coffee-8oz-1-lb-5-lb\"\u003eSHOP KONA PREMIUM\u003c\/a\u003e\u003c\/p\u003e\u003ch3\u003e100% Kona Peaberry Coffee\u003c\/h3\u003e\u003cp\u003ePeaberry offers another expression of Kona, beginning with how the seed develops inside the coffee cherry. Most cherries contain two seeds, while a peaberry forms when only one develops, producing a rounded bean. These beans are separated during processing and provide a different starting point for exploration.\u003c\/p\u003e\u003cp\u003eKona Earth Peaberry is offered in Medium and Medium Dark. Medium features chocolate, cream, prune, and caramel notes, while Medium Dark develops cocoa, toffee, and sweet-spice character. It is an appealing choice when you enjoy taking time with a cup and noticing how its aroma and flavor change as it cools.\u003c\/p\u003e\u003cp\u003eCoffee: 100% Kona\u003cbr\u003eBean Type: Peaberry\u003cbr\u003eRoasts: Medium, Medium Dark\u003cbr\u003eFormat: Whole bean\u003cbr\u003eAvailable Size: 16 oz\u003cbr\u003eBest For: Coffee exploration, slow mornings, and special occasions\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/konaearth.com\/products\/100-kona-peaberry-coffee-1-lb\"\u003eSHOP KONA PEABERRY\u003c\/a\u003e\u003c\/p\u003e\u003ch2\u003eWhich Specialty Roasted Coffee Should You Choose?\u003c\/h2\u003e\u003cp\u003eStart with the qualities you already enjoy in coffee. Consider whether you prefer brightness, caramelized sweetness, deeper chocolate flavors, or a substantial mouthfeel. Those preferences guide you to both the product and its roast profile.\u003c\/p\u003e\u003ch3\u003eChoose Kona Classic If You Want\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAn approachable everyday coffee\u003c\/li\u003e\n\u003cli\u003eA starting point for exploring Kona Earth\u003c\/li\u003e\n\u003cli\u003eMedium, Medium Dark, or Dark roasting\u003c\/li\u003e\n\u003cli\u003eA versatile option for your usual brewing routine\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eChoose Kona Premium If You Want\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA fuller coffee profile\u003c\/li\u003e\n\u003cli\u003eGreater emphasis on body\u003c\/li\u003e\n\u003cli\u003eSeveral roast expressions to explore\u003c\/li\u003e\n\u003cli\u003eA substantial cup for your daily brew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eChoose Kona Peaberry If You Want\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAn unusual bean formation\u003c\/li\u003e\n\u003cli\u003eAnother expression of 100% Kona\u003c\/li\u003e\n\u003cli\u003eMedium or Medium Dark roasting\u003c\/li\u003e\n\u003cli\u003eA coffee to explore slowly and attentively\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eYou don't need to start with the rarest coffee or change your equipment to enjoy the collection. A familiar roast and a consistent preparation can make the first comparison more useful. Once you understand what you like in that cup, selecting another product becomes easier.\u003c\/p\u003e\u003ch2\u003eMatch the Roast to Your Preferences\u003c\/h2\u003e\u003cp\u003eRoast level helps shape which qualities become prominent in the cup. It should be considered alongside the product, brewing method, and flavors you enjoy. No single profile is the right choice for every coffee drinker.\u003c\/p\u003e\u003ch3\u003eMedium Roast\u003c\/h3\u003e\u003cp\u003eMedium roasting generally leaves room for sweetness, brightness, and aromatic detail. It can appeal to someone who enjoys recognizing several qualities within a cup rather than focusing mainly on deep roast flavors. Choose Medium when you want to explore the balance between the coffee’s character and its roast development.\u003c\/p\u003e\u003ch3\u003eMedium Dark Roast\u003c\/h3\u003e\u003cp\u003eMedium Dark brings additional development while retaining qualities from the underlying coffee. It can suit a preference for cocoa, caramelized sweetness, and a rounded cup. This profile offers a useful starting point when you want more roast depth without moving fully into dark roasting.\u003c\/p\u003e\u003ch3\u003eDark Roast\u003c\/h3\u003e\u003cp\u003eDark roasting emphasizes more developed flavors, including chocolate, nuts, molasses, and bittersweet character. It can be satisfying when those are the qualities you anticipate in your morning coffee. Choose it based on your taste, then adjust your preparation to keep the cup balanced.\u003c\/p\u003e\u003ch2\u003eUnderstand Tasting Notes Before You Buy\u003c\/h2\u003e\u003cp\u003eTasting notes help describe a coffee’s aroma and flavor. They give you a way to compare products, but not every drinker will recognize every listed note. Your palate, water, grinder, and brewing recipe all influence the experience.\u003c\/p\u003e\u003cp\u003eIn our 100% Kona coffees, chocolate, caramel, and fruit descriptions refer to sensory qualities, not added flavorings. Begin with broader observations, such as whether a cup feels bright or mellow, gently sweet or more bittersweet. Our guide to \u003ca href=\"https:\/\/konaearth.com\/blogs\/news\/kona-coffee-tasting-notes\"\u003eKona coffee tasting notes\u003c\/a\u003e offers more ways to understand those impressions.\u003c\/p\u003e\u003ch2\u003eMicro-Batch Roasting and Visible Roast Dates\u003c\/h2\u003e\u003cp\u003eKona Earth roasts coffee in micro-batches, allowing close attention to roast development. The objective is to produce a profile suited to the coffee and the intended roast level. Different products and roasts give customers meaningful choices within the collection.\u003c\/p\u003e\u003cp\u003eWe apply a roast-date sticker to every bag before shipping. That date provides useful context alongside the origin and roast description, helping you understand the coffee arriving at your door. Storage and preparation continue to influence the experience afterward, so good habits at home remain worthwhile.\u003c\/p\u003e\u003ch2\u003eWhy Whole Bean Matters for Specialty Roasted Coffee\u003c\/h2\u003e\u003cp\u003eKona Earth sells its coffee exclusively whole bean. Grinding increases the coffee’s exposure to air, accelerating changes in aroma. Keeping the beans whole until shortly before brewing helps preserve more of the experience developed during roasting.\u003c\/p\u003e\u003cp\u003eWhole beans also give you control over preparation. You can choose a grind suited to your equipment and adjust it to your taste. That flexibility helps you make the most of a coffee whether you use a drip brewer, pour-over, French press, or espresso machine.\u003c\/p\u003e\u003ch2\u003eBrew Specialty Roasted Coffee With Confidence\u003c\/h2\u003e\u003cp\u003eA carefully selected coffee does not require an elaborate setup to be enjoyable. Clean equipment, suitable water, freshly ground beans, and consistent measurements provide a useful foundation. Begin with a repeatable recipe, then make small adjustments based on what you notice.\u003c\/p\u003e\u003ch3\u003eAutomatic Drip\u003c\/h3\u003e\u003cp\u003eA medium grind is a practical starting point for many drip brewers. Keep the amount of coffee and water consistent between batches so you can compare the results. Adjust the grind or dose gradually when you want to change the cup's balance.\u003c\/p\u003e\u003ch3\u003ePour Over\u003c\/h3\u003e\u003cp\u003ePour-over brewing gives you control over grind, pouring, and brew time. Start with the brewer’s recommended recipe and change one variable at a time. This makes it easier to understand how an adjustment affects sweetness, brightness, and body.\u003c\/p\u003e\u003ch3\u003eFrench Press\u003c\/h3\u003e\u003cp\u003eFrench press often suits coffee drinkers who enjoy texture and a substantial mouthfeel. Begin with a coarse grind and a consistent brewing routine. Pour the finished coffee away from the grounds when it is ready to keep the preparation repeatable.\u003c\/p\u003e\u003ch3\u003eEspresso\u003c\/h3\u003e\u003cp\u003eEspresso requires a recipe suited to the machine and coffee. Select a roast you enjoy, then adjust the grind, dose, and extraction carefully. The coffee provides the starting profile, while your preparation determines how it appears in the concentrated shot.\u003c\/p\u003e\u003ch2\u003eBring Specialty Roasted Coffee Into Your Routine\u003c\/h2\u003e\u003cp\u003eChoose a quantity that fits how often you brew. A smaller bag may suit occasional drinking or when you want to compare coffees, while a larger size can work for a household with a steady routine. The most useful purchase is one you can enjoy while giving the beans appropriate care.\u003c\/p\u003e\u003cp\u003eStore the coffee sealed and protected from excessive heat, light, moisture, and air exposure. Avoid locations beside the stove or where steam from brewing equipment reaches the container. Grind only what you need shortly before preparation whenever possible.\u003c\/p\u003e\u003ch2\u003eFind the Coffee That Fits Your Cup\u003c\/h2\u003e\u003cp\u003eSpecialty roasted coffee becomes rewarding when useful product information leads you toward a cup you enjoy. Clear origin, thoughtful roast choices, visible freshness information, and whole-bean preparation all support that decision. Your taste provides the final guide.\u003c\/p\u003e\u003cp\u003eKona Classic offers an inviting introduction, Kona Premium brings a fuller profile, and Kona Peaberry gives you another expression to explore. Choose the product and roast that interest you, then prepare them with care. What you notice in the cup will help guide every bag that follows.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/konaearth.com\/collections\/buy-kona-coffee-online\"\u003eEXPLORE KONA EARTH SPECIALTY ROASTED COFFEE\u003c\/a\u003e\u003c\/p\u003e\u003ch2\u003eSpecialty Roasted Coffee FAQ\u003c\/h2\u003e\u003ch3\u003eWhat should I look for when buying specialty roasted coffee?\u003c\/h3\u003e\u003cp\u003eLook for clear origin information, sourcing details, roast choices, and useful flavor descriptions. Whole-bean availability and a visible roast date provide further context. Together, those details help you choose according to the cup you want.\u003c\/p\u003e\u003ch3\u003eDoes Kona Earth offer specialty roasted coffee?\u003c\/h3\u003e\u003cp\u003eKona Earth offers micro-batch roasted 100% Kona Classic, Premium, and Peaberry coffees. Each offers a different profile, with roast options suited to different tastes. The collection lets you explore Kona through both the coffee selection and its roast development.\u003c\/p\u003e\u003ch3\u003eIs specialty roasted coffee always lightly roasted?\u003c\/h3\u003e\u003cp\u003eNo. Coffee can be offered in different roast profiles, each emphasizing different qualities. Kona Earth Classic and Premium are available in Medium, Medium Dark, and Dark, while Peaberry is available in Medium and Medium Dark.\u003c\/p\u003e\u003ch3\u003eWhich Kona Earth coffee is best for first-time buyers?\u003c\/h3\u003e\u003cp\u003eKona Classic is an approachable starting point for everyday brewing. Choose a roast that resembles the coffee you already enjoy. Keeping your brewing method consistent can help you compare other products or roasts later.\u003c\/p\u003e\u003ch3\u003eWhat makes Kona Premium different from Kona Classic?\u003c\/h3\u003e\u003cp\u003eKona Classic provides an approachable everyday introduction, while Premium offers a fuller, more substantial profile. Both give customers several roast choices. Compare their descriptions and choose based on your preferred flavors and body.\u003c\/p\u003e\u003ch3\u003eWhat makes Kona Peaberry different?\u003c\/h3\u003e\u003cp\u003ePeaberry forms when a coffee cherry develops one seed instead of the usual two. The resulting rounded bean is separated during processing. Its formation offers another starting point for exploration, while origin, roasting, and preparation also influence the cup.\u003c\/p\u003e\u003ch3\u003eDo tasting notes mean the coffee contains added flavors?\u003c\/h3\u003e\u003cp\u003eOur 100% Kona Classic, Premium, and Peaberry coffees contain coffee, not added chocolate, caramel, or fruit flavorings. Tasting notes describe sensory qualities perceived in the brewed cup. What you notice may vary with your palate and preparation.\u003c\/p\u003e\u003ch3\u003eWhy does Kona Earth ship coffee whole bean?\u003c\/h3\u003e\u003cp\u003eWhole beans let customers grind shortly before brewing and select a grind suited to their equipment. Keeping coffee whole also helps preserve aroma before preparation. That combination gives you more control over the final cup.\u003c\/p\u003e\u003ch3\u003eWhy should I check the roast date?\u003c\/h3\u003e\u003cp\u003eA roast date tells you when the coffee was roasted. It provides useful context when considering freshness and how quickly you plan to use the bag. Storage, grinding, and brewing remain important after the coffee arrives.\u003c\/p\u003e\u003ch3\u003eCan I brew specialty roasted coffee in a regular coffee maker?\u003c\/h3\u003e\u003cp\u003eYes. A regular drip brewer can prepare an enjoyable cup with clean equipment, suitable water, and freshly ground beans. Consistent measurements make it easier to adjust the recipe according to taste.\u003c\/p\u003e\u003ch3\u003eHow should I store specialty roasted coffee?\u003c\/h3\u003e\u003cp\u003eKeep the beans sealed and protected from heat, light, moisture, and air exposure. Avoid areas affected by stove heat or brewing steam. Grind only what you need, as close to brewing as possible.\u003c\/p\u003e\u003ch3\u003eHow do I choose the right roast for me?\u003c\/h3\u003e\u003cp\u003eStart with the flavors you already enjoy. Medium generally leaves more room for aromatic detail, Medium Dark adds developed sweetness, and Dark emphasizes deeper roast flavors. Compare options using a consistent preparation to find your preferred balance.\u003c\/p\u003e","products":[{"product_id":"100-kona-classic-coffee-8oz-1lb-5lb","title":"100% Kona Classic Coffee, Award-Winning Whole Bean","description":"\u003cp\u003eMeet the everyday cup that started it all. Our 100% Kona Classic Coffee is smooth, full-bodied, and unmistakably Hawaiian, grown in the heart of Kona's coffee belt and roasted in small batches right on our farm. Shipped whole bean and farm-direct for supreme freshness, this award-winning Kona coffee earned the 2025 Global Coffee Award for Origin Roasted in Hawaii.\u003c\/p\u003e\n\u003cp\u003eChoose your roast; Medium, Medium Dark (Full City), or Dark, and you'll taste why Kona Prime 16+ beans are so prized: notes of nuts, chocolate, caramelized sugar, and bright citrus that turn an ordinary morning into something worth slowing down for. However you brew it, every bag delivers the clean, balanced flavor that makes 100% Kona coffee a true specialty experience, available in convenient 8 oz, 16 oz, and 5 lb sizes.\u003c\/p\u003e","brand":"Kona Earth Coffee","offers":[{"title":"8oz. \/ Medium","offer_id":41304637505685,"sku":"CM8","price":30.0,"currency_code":"USD","in_stock":true},{"title":"8oz. \/ Medium Dark (Full City)","offer_id":41304637571221,"sku":"CMD8","price":30.0,"currency_code":"USD","in_stock":true},{"title":"8oz. \/ Dark","offer_id":41304637636757,"sku":"CD8","price":30.0,"currency_code":"USD","in_stock":true},{"title":"16oz. \/ Medium","offer_id":41304637702293,"sku":"CM","price":52.0,"currency_code":"USD","in_stock":true},{"title":"16oz. \/ Medium Dark (Full City)","offer_id":41304637767829,"sku":"CMD","price":52.0,"currency_code":"USD","in_stock":true},{"title":"16oz. \/ Dark","offer_id":41304637833365,"sku":"CD","price":52.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Medium","offer_id":41982811930773,"sku":"CM5","price":250.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Medium Dark (Full City)","offer_id":41982811963541,"sku":"CMD5","price":250.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Dark","offer_id":41982811996309,"sku":"CD5","price":250.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Green Unroasted","offer_id":45719286546581,"sku":"CG5","price":245.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/2714\/6389\/files\/Kona_classic_with_badge.png?v=1763507982"},{"product_id":"100-kona-peaberry-coffee-1-lb","title":"100% Kona Peaberry Coffee, The Champagne of Kona","description":"\u003cp\u003eOften called the champagne of Kona coffee, our 100% Kona Peaberry is a rare treat prized by connoisseurs. A peaberry is a natural anomaly in which the coffee cherry produces a single, rounder bean instead of the usual two, concentrating the flavor into a cup that's smoother and more refined. Because they make up less than 5% of any given harvest, these Kona peaberry coffee beans are genuinely scarce, and ours are micro-batch roasted on site shipped farm direct, whole bean for supreme freshness.\u003c\/p\u003e\n\u003cp\u003eExpect elegant tasting notes of bittersweet chocolate, cream, prune, and caramel in the medium roast, deepening to toffee, cocoa, and sweet spice in the Medium Dark (Full City). Farm-direct and roasted in small batches, this 16 oz bag of whole peaberry coffee beans is the kind of coffee you savor slowly, one exceptional cup at a time.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.coffeereview.com\/review\/kona-peaberry-5\/\" target=\"_blank\" title=\"coffee review for Kona Peaberry from Kona Earth\" rel=\"noopener\"\u003eCOFFEE REVIEW\u003c\/a\u003e gave this highly rated roast a score of 94.\u003c\/p\u003e","brand":"Kona Earth Coffee","offers":[{"title":"16 oz \/ Medium","offer_id":41251715973269,"sku":"PBM","price":72.0,"currency_code":"USD","in_stock":true},{"title":"16 oz \/ Medium Dark","offer_id":43747746054293,"sku":"PBMD","price":72.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/2714\/6389\/files\/coffee_review_images-5_0c1d7557-4b42-425a-8df6-de7a12f3276f.png?v=1788657752"},{"product_id":"100-kona-premium-coffee-8oz-1-lb-5-lb","title":"100% Kona Premium Coffee, Bold Full-Bodied Whole Bean","description":"\u003cp\u003eWhen you want the boldest expression of Hawaiian coffee, reach for our 100% Kona Premium. These are our largest, densest Kona beans, roasted in small batches on our farm and shipped whole bean, farm-direct, so they reach your cup at peak freshness. Kona Premium is our top seller for a reason: a bold, complex, well-rounded flavor built on authentic award-winning 100% Kona grown in the heart of Kona's coffee belt.\u003c\/p\u003e\n\u003cp\u003eThe tasting notes range from silky caramel, baked apple, and honey in the medium roast to molasses, baker's chocolate, and hazelnut in the darker roasts, giving serious coffee lovers the depth and richness they look for. Available in 8 oz, 16 oz, and 5 lb sizes and three roast levels, it's easy to keep your favorite premium Kona coffee always on hand.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.coffeereview.com\/review\/kona-premium\/\" target=\"_blank\" title=\"coffee review for Kona Premium coffee from Kona Earth\" rel=\"noopener\"\u003eCOFFEE REVIEW\u003c\/a\u003e gave this highly rated roast a score of 92.\u003c\/p\u003e","brand":"Kona Earth Coffee","offers":[{"title":"8oz. \/ Medium","offer_id":41253766037653,"sku":"PM8","price":35.0,"currency_code":"USD","in_stock":true},{"title":"8oz. \/ Medium Dark (Full City)","offer_id":45505964605589,"sku":"PMD8","price":35.0,"currency_code":"USD","in_stock":true},{"title":"8oz. \/ Dark","offer_id":43951867035797,"sku":"PD8","price":35.0,"currency_code":"USD","in_stock":true},{"title":"16oz. \/ Medium","offer_id":41253766234261,"sku":"PM","price":62.0,"currency_code":"USD","in_stock":true},{"title":"16oz. \/ Medium Dark (Full City)","offer_id":41253766299797,"sku":"PMD","price":62.0,"currency_code":"USD","in_stock":true},{"title":"16oz. \/ Dark","offer_id":43951867068565,"sku":"PD","price":62.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Medium","offer_id":41982803443861,"sku":"PM5","price":300.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Dark","offer_id":43951867101333,"sku":"PD5","price":300.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Unroasted Green","offer_id":42417595121813,"sku":"PG5","price":295.0,"currency_code":"USD","in_stock":true},{"title":"5 lb. (Includes discount + free shipping) \/ Medium Dark (Full City)","offer_id":45539495149717,"sku":"PMD5","price":300.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/2714\/6389\/files\/coffee_award_images-7_1.png?v=1789598326"}],"url":"https:\/\/konaearth.com\/collections\/specialty-roasted-coffee.oembed","provider":"Kona Earth Coffee","version":"1.0","type":"link"}