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Kona Earth Coffee

100% Kona Private Estate Coffee

100% Kona Private Estate Coffee

Regular price $25.00 USD
Regular price Sale price $25.00 USD
Sale Sold out
Shipping calculated at checkout.
Size
Roast Profile

(from $25) Our 100% Kona Private Estate coffee is single-estate grown, whole bean Kona goodness. With a screen size of 17/18, this fancy Kona coffee is micro-batch roasted on site and shipped farm-direct for supreme freshness.

TASTING NOTES:

  • MediumBrown sugar, almond, cocoa, cream, apple, jasmine, milk chocolate, orange.   
  • Full City: Roasted nuts, caramelized sugar, tobacco, bittersweet chocolate, a hint of lime.
  • DarkNutty, molasses, dense and creamy body, bittersweet chocolate.

SUBSCRIBE AND SAVE 10% on every order with our auto-delivery service. 

Have questions? Visit our FAQ for answers on roast profiles, coffee grades, tasting notes, brewing suggestions, and more.

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Customer Reviews

Based on 27 reviews
96%
(26)
4%
(1)
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A
Annette B.
Kona coffee

I heard so much about 💯 real kona coffee and wanted to try it. I am so glad i chose Kona Earth coffee as my first taste of Hawaiian coffee it was fantastic! I bought the blend of medium and dark flavors and it doesn’t disappoint. I will definitely buy this again.

That's so awesome to hear. Thanks for the very kind words, Annette!

R
Robert

100% pure Kona coffee. Sweet earthy tones. Consistently wonderful coffee!

So glad you're enjoying the coffee! Thanks for the kind words.

G
Gregory F
It's a perfectly cromulent Arabica.

So the reason I bought the 100% Kona coffee is because, at least according to the buzz I see on the interwebs, Kona is the most sought after coffee these days, and as such represents the very best of Arabica coffee. It's certainly among the priciest I've found.

I wanted to make sure I tried the best, because I've tried a couple Vietnamese Robusta brands, and found I like them better than the Arabica's I had tried, in spite of the fact that virtually the entire coffee world has declared Arabica superior to Robusta, and written Robusta off as complete trash. So I wanted to make sure I wasn't just buying inferior Arabica coffees.

Having now tried Kona (which is certainly among the best Arabica's I've tried), I still like Robusta better.

Perhaps it's one of those gene expression things, like Cilantro. The science wonks found a gene which makes Cilantro taste like soap to some people so they don't like it.

Arabica tends to taste like celery to me, so I find I prefer the earthier flavor of Robusta. Or to introduce a musical analogy, Arabica is up in the treble clef, whereas Robusta hits those deeper bass clef notes, which I prefer.

I still give Kona Earth a five star, because the order went well and, like I said, it seems like a fine Arabica. Also, I feel like ratings for things like coffee that are so subjective, it's best to draw a distinction between our personal taste preference and the quality of the product in a more objective sense.

Thanks for your insights, Gregory. We appreciate your 5-stars and thoughtful review.

d
danny klauss
Sweet 100% Kona

Outstanding flavor and smooth.

Thanks, Danny. So glad you loved the coffee:)

B
Banya Mullinix
Kona Private Estate Coffee is terrific

Your Kona Private Estate Coffee is delicious. I will definetly be getting more!